About 20 minutes from Canne is one of the most exclusive restaurants on the French Riviera. This is La Villa Archange, where the multi-starred chef Bruno Oger prepares traditional French dishes with an unmistakable personal touch.
The restaurant is located in an 18th century Provencal building in Le Cannet, restored to perfection preserves the extraordinary characteristics of a private palace. The private courtyard shaded by centuries-old trees is an oasis where, in the summer, it will be possible to relax by joining the joys of the palate with those of well-being deriving from such a comfortable environment.
Bruno Oger’s cuisine is inspired by Mediterranean products, using seafood to create delicious dishes but also the use of delicious materials such as foie gras and frogs, all ingredients worthy of their two Michelin star status.
Villa Archange represents the perfect opportunity to combine gastronomic excellence with Provencal art of living.