IL PALAGIO
FOUR SEASONS HOTEL FIRENZE
The Christmas decorations at the Four Seasons are among the great musts of the festive season in Florence. The whole hotel is tinged with pure magic and becomes the setting for unforgettable culinary events designed by starred chef Paolo Lavezzini:
24 December – Christmas Eve Dinner, € 190 (excluding drinks)
25 December – Christmas Brunch, € 170 (including champagne and selected wines); Christmas Dinner, € 190 (excluding
drinks)
26 December – Boxing Day Brunch, € 120 (including selected wines)
31 December – New Year’s Eve Gala Dinner with after-dinner music and entertainment, € 450 (including one drink)
1 January – New Year’s Day Brunch, € 140 (including sparkling wine and selected wines)
PALAZZO PORTINARI SALVIATI
A fifteenth-century residence with a history full of illustrious characters, Palazzo Portinari Salviati is the perfect location to spend Christmas and New Year’s with the family. Inside are the starred Chic Nonna and Salotto Portinari Bistrot, both under the guidance of chef Vito Mollica:
CHIC NONNA
24 December – Christmas Eve Dinner, € 170
25 December – Christmas Lunch, € 170
31 December – New Year’s Eve Gala Dinner, € 340 with DJ set in the Sala Beatrice
SALOTTO PORTINARI BISTROT
24 December – Christmas Eve Dinner, € 110
25 December – Christmas Lunch, € 110
31 December – New Year’s Eve Gala Dinner, € 220 with DJ set in the Sala Beatrice
ENOTECA PINCHIORRI
Three Michelin stars and a head-spinning cellar. Over the holidays they are open for the Gran Galà di Capodanno (New year’s Eve Grand Gala) with an exciting special menu.
CIBRÈO RISTORANTE & COCKTAIL BAR
HELVETIA & BRISTOL
The synergy between a historic name in Florentine catering and the exclusive Starhotels hotel in the heart of Florence has created an unmissable place to be. For the holidays:
24 December – Christmas Eve Dinner, with live music
31 December – New Year’s Eve Gala Dinner, with DJ set
WINTER GARDEN RESTAURANT
THE ST. REGIS FLORENCE
A winter garden with fabulous decorations and the enticing dishes of chef Gentian Shehi. How can you resist?
25 December – Christmas Buffet Lunch, € 160 per person (including wines) with live music
31 December – New Year’s Eve Gala Dinner, € 450 (excluding wines) with
(ph. Iuri Niccolai)
LA TERRAZZA
HOTEL CONTINENTALE
What is more enchanting than a toast at midnight to bid the old year farewell and welcome in the new? (a bottle of Champagne per couple, caviar and traditional sweets, € 90 per person)